| Title |
The Baker's Dozen cookbook : become a better baker with 135 foolproof recipes and tried-and-true techniques / the Baker's Dozen, Flo Braker ... [et al.] ; introduction by Marion Cunningham ; edited by Rick Rodgers. |
| Edition |
1st ed. |
| Publication Info. |
New York : Morrow, c2001. |
| Description |
357 p., [16] p. of plates : col. ill. ; 27 cm. |
| Note |
Includes index. |
|
